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The Best Vegan Eats: An Introduction

Vegan Pumpkin Spice Latte – Better than Starbucks

Vegan Pumpkin Sauce – An Innovative Take on a Classic

Stuffed Spaghetti Squash- A Tantalizing Autumn Vegan Surprise

Around the World Reviews

Desserts in Spain – Some Phenomenal Places

August 18, 2018August 18, 2018

Hey everyone! If you have been following my travel adventures, then welcome back! If not, welcome to my blog, a place to where I hope you decide to come back again 😉 My last few blog posts focused on vegetarian and vegan restaurants all around …

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Around the World Reviews

Restaurants in Andalusia – A Vegan’s Paradise

August 9, 2018August 9, 2018

Hi everyone! I know it has been a while since my last post on my food adventures in Spain and I’m sorry for being away for so long! But now that I am back, rest assured that you’re in for a real treat with this …

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Around the World Reviews

Vegetarian Restaurants in Madrid – The Adventure Continues

July 19, 2018July 18, 2018

Hi guys! Welcome back to The Vegetarian Carnivore, to another adventure in the Around the World food reviews section. I hope you all enjoyed my first post reviewing vegan and vegetarian food in Madrid. If you haven’t read it yet, I am linking it right …

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Around the World Reviews

Vegetarian Food in Madrid – A Pleasant Surprise!

July 6, 2018July 6, 2018

Hello, my loyal followers here at The Vegetarian Carnivore! I have been MIA for the last few weeks as I graduated college (!!!), moved out of my college apartment of 3 years, and headed off to Spain for a week-long vacation with my mom that …

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Around the World Reviews

Vegan Restaurants in Orange County – For the Meat Lovers!

June 11, 2018June 11, 2018

Hey guys! I got so much positive feedback from my article, Vegetarian Restaurants in Seattle, which I wrote during my Memorial Day trip this year, that I decided to write another one. As I wrap up my final days in Orange County, soaking up the …

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Recipes

Kung Pao Cauliflower – With Shiitake Mushrooms

March 29, 2020June 4, 2018

Hey everyone! Last week was a pretty stressful week, because of all the presentations and classwork I had to prepare for. So I took the liberty of using this weekend as time to recuperate from that. Today was a lazy Sunday for me. I basically …

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Around the World Reviews

Vegetarian Restaurants in Seattle – My Latest Food Adventure

June 1, 2018June 1, 2018

Hi everyone! I want to start a new category here on The Vegetarian Carnivore documenting gastronomically amazing culinary experiences that I have while I travel. I think that is such an important aspect of vegetarian and vegan diets in particular, because it is definitely something …

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Recipes

Lemon Garlic Cream Fettuccine – With Roasted Asparagus

May 20, 2018May 20, 2018

I’m baaaaaack! And I’ve got the goodies. And by goodies I mean the awesome new recipe for lemon garlic cream fettuccine that I promised you a few days ago. To catch you up in case you’re rusty, last week I wrote about what it is …

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Tips from Janani

College Students and Food – A Breakdown

May 20, 2018May 15, 2018

Hi guys! I am here today not to share a recipe (one’s coming real soon though, so stay tuned!), but to share what the food situation is like for a college student, directly from a college student! I was pondering what to cook a few …

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Recipes

Ratatouille Stuffed Shells – A Twist on a Childhood Favorite

May 2, 2018May 2, 2018

Hi guys! Now today I am going to share a recipe that I modified from one of my all time favorite childhood movies, Ratatouille! This movie topped my list for many reasons, one of which was that it had such an adorable little main character …

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